- Round Grill
- 5-quart Mixing Bowl
- ½ pound fresh asparagus
- 1 tablespoon olive oil
- Salt and black pepper to taste
- In the mixing bowl, combine olive oil with salt and pepper to taste. Add asparagus and coat well.
- Preheat Round Grill at medium-high heat for 3 minutes. Place asparagus and cook each side for 2 minutes. Serve immediately.