Eating a healthy dinner is a top priority for most of us and this recipe for Chinese shrimp and snap peas will have a deliciously healthy dinner on the table in a matter of minutes! How to cook … [Read more...]
Shrimp Creole
Ingredients: 1 pound medium shrimp (peeled and deveined) 1 - 15oz can of diced tomatoes 1 medium onion; sliced 1 - 15oz can of tomato sauce 1/2 cup of celery cut; sliced 1/3 … [Read more...]
Stuffed Peppers
Culinary Tools: Bamboo Cutting Board Chef’s Knife 1½-quart Saucepan Round Grill 3-quart Mixing Bowl Paring Knife Cake Pan (7-piece Bakeware Set) Salsa Ranchera … [Read more...]
Shrimp in Garlic Mojo
Culinary Tools: Bamboo Cutting Board Chef’s Knife 4-quart Dutch Oven Junior Steamer/Colander 3-quart Mixing Bowl 10-inch Gourmet Skillet Ingredients: ½ cup celery … [Read more...]
Gumbo
Ingredients: 1 cup cooked shrimp chopped (14 pieces) 1 Cup cooked chicken (1 chicken breast – about 9 oz) 1 cup cooked Andouille sausage 1 tsp chopped garlic 2 tsp olive oil ½ … [Read more...]
Tiger Shrimp
Ingredients: 1 pound Tiger Shrimp 8 ounces penne pasta 1 clove garlic; crushed 1 lemon; zested and juiced 6 ounces broccoli; chopped 4 tablespoons fresh basil; chopped ½ cup … [Read more...]
Shrimp Creole Casserole
Culinary Tools: Oil Core Electric Skillet Chef’s Knife Food Cutter (Cone #2) Ingredients: 4 tablespoons butter 4 ribs celery, chopped (Cone #2) 1 green or red bell pepper, … [Read more...]
Spicy Shrimp
Culinary Tools: 3-quart Dutch Oven with Cover Junior Steamer/Colander Santoku Knife Paring Knife 10½-inch Skillet with Cover Ingredients: ½ pound small yellow potatoes 1 … [Read more...]
Coconut Fried Shrimp
Culinary Tools: Santoku Knife 1-quart Mixing Bowl 2-quart Mixing Bowl 2 Pie Plates (7-piece Bakeware Set) 1 Pizza Pan (7-piece Bakeware Set) 12-inch Gourmet … [Read more...]
Shrimp Enchiladas
Culinary Tools: 10½-inch Skillet with Cover 8-inch Skillet 2-quart Mixing Bowl Ingredients: ½ pound shrimp, cleaned and diced ½ cup red bell pepper, diced ¼ cup green onion, … [Read more...]