We’ve been looking for some mouth watering ways to lighten up meal time this spring and yet not compromise savory flavor. We posed the question to Chef Jorge and he came up with these delicious vegan … [Read more...]
Mini Club Football Sandwiches
Mini Club Football Sandwiches When putting your menu together for your Super Bowl party consider our darling mini club football sandwiches. They’re a perfect 2 bite nosh. This recipe really … [Read more...]
Easy Barbecue Pulled pork sliders
Mini Football BLTs
Ingredients: 1 Loaf sour dough bread 1 Package thick applewood smoked bacon ½ Head iceberg lettuce 3 Large tomatoes thin sliced ½ Cup mayonnaise 1TBL Brown mustard 1 Football cookie … [Read more...]
Greek and Hawaiian Hot Dogs
Greek Dog Culinary Tools: Chef’s Knife 2-quart Mixing Bowl Ingredients: ¼ cup feta cheese, crumbled ¼ cup Kalamata olives, sliced ¼ cup red onion, minced 1 tablespoon oregano, … [Read more...]
Super Pita
Culinary Tools: Round Grill Chef’s Knife Carving Knife Square Griddle Ingredients: ½ pound skirt steak ½ cup apple, sliced 1 cups roman lettuce, chopped 2 whole wheat pitas ¼ … [Read more...]
Leftover Turkey Pitas
Culinary Tools: 1-quart Mixing Bowl Chef’s Knife Carving Knife 12” Gourmet Skillet Sauce Ingredients: ½ cup plain low-fat yogurt ¼ teaspoon lime zest 1/8 teaspoon cumin Pita … [Read more...]
Italian-Style Panini
Culinary Tools: Round Grill, Square Griddle, Paring Knife Ingredients: 4 Slices whole wheat bread 2 Tablespoons low-fat cream cheese 1 Tablespoon whole grain mustard 6 ounces sliced … [Read more...]