Spicy Shrimp
Culinary Tools: 3-quart Dutch Oven with Cover Junior Steamer/Colander Santoku Knife Paring Knife 10½-inch Skillet with Cover Ingredients: ½ pound small yellow potatoes 1 eggs, boiled 1 cup onions, …
Culinary Tools: 3-quart Dutch Oven with Cover Junior Steamer/Colander Santoku Knife Paring Knife 10½-inch Skillet with Cover Ingredients: ½ pound small yellow potatoes 1 eggs, boiled 1 cup onions, …
Culinary Tools: 10 1/2″ Skillet Junior Steamer/Colander Chef’s Knife Ingredients: 2 pounds large shrimp, pre-cooked and without tail 2 cloves garlic, finely chopped 1/2 cup onion, finely chopped 1 (15-ounce) …