Lamb Feast
Culinary Tools: 10-liter Kitchen Charm Pressure Cooker 3-quart Mixing Bowl Chef’s Knife Ingredients: 1 (8-pound) boneless lamb leg, tied Salt and black pepper to taste ½ cup fresh rosemary leaves …
Culinary Tools: 10-liter Kitchen Charm Pressure Cooker 3-quart Mixing Bowl Chef’s Knife Ingredients: 1 (8-pound) boneless lamb leg, tied Salt and black pepper to taste ½ cup fresh rosemary leaves …
Culinary Tools: 1-quart Milk Warmer Chef’s Knife Rolling pin 2 Cookie Sheets (7-piece Bakeware Set) 1-quart Mixing Bowl Ingredients: 12 cups wheat flour 2 tablespoons fresh yeast grain 2 cups …
Culinary Tools: 1-quart Mixing Bowl Chef’s Knife Ingredients: 2 fennel bulbs 1 mango, ripe ½ cup basil leaves, roughly chopped 1 green onion, julienned 2 tablespoons lime juice 3 tablespoons …
Culinary Tools: 3-quart Mixing Bowl Paella Pan with Cover Round Grill Chef’s Knife Ingredients: 1 cups green cabbage, cut into thin strips 1 cups red cabbage, cut into thin strips …
Culinary Tools: Food Cutter (Cones #3, 4 and 5) 5-quart Mixing Bowl Ingredients: 4 cups green cabbage, cut (Cone #5) 4 cups red cabbage, cut (Cone #5) 3 cups tomatoes, …
Culinary Tools: 6-liter Pressure Cooker 2-quart Saucepan with Cover 5-quart Mixing Bowl Round-Slotted Masher 8-quart Dutch Oven Ingredients: 1 cup kidney beans raw, rinsed (2 cups cooked) 4½ cups water …
Culinary Tools: Food Cutter (Cone #2) 5-quart Mixing Bowl Chef’s Knife 10½-inch Skillet 2-quart Mixing Bowl 3-quart Mixing Bowl Square Griddle Pickled Cabbage Ingredients: 4 cups green cabbage, cut 1 …
Culinary Tools: 1-quart Mixing Bowl Chef’s Knife Roasting Pan Ingredients: 1 (10-pound) boneless ham 1 cup pineapple tidbits canned in its own juice, drained 1/3 cup pineapple juice (from pineapple …
Culinary Tools: Chef’s Knife 4-quart Dutch Oven with cover Ingredients: ½ cup onion, minced ½ cup celery, minced ½ cup carrot, minced 2 tablespoon garlic, minced ½ cup tomatoes, minced …
Culinary Tools: Carving Knife Chef’s Knife 3-quart Mixing Bowl 10-liter Pressure Cooker Ingredients: 1 pounds boneless lamb shoulder, cubed ½ cup onion, thinly sliced 4 ounces asparagus spears, 2-inch cuts …