Pan Seared Scallops
Culinary Tools: 8-inch Skillet Bamboo Cutting Board Chef’s Knife 2-quart Saucepan 10½-inch Gourmet Skillet Beurre Blanc Sauce Ingredients: ½ teaspoon olive oil 1 tablespoon shallots, minced 1 tablespoon capers …
Culinary Tools: 8-inch Skillet Bamboo Cutting Board Chef’s Knife 2-quart Saucepan 10½-inch Gourmet Skillet Beurre Blanc Sauce Ingredients: ½ teaspoon olive oil 1 tablespoon shallots, minced 1 tablespoon capers …
Culinary Tools: 1 quart Mixing Bowl Bamboo Cutting Board Chef’s Knife 10½-inch Skillet Sauce Ingredients: ½ cup mayonnaise ¼ cup sour cream ¼ teaspoon lime juice (freshly squeezed) Salt …
Culinary Tools: 8” Skillet, 10.5” Skillet or Electric Skillet Ingredients: 2 – 5 Fresh Tilapia Filets 1/4 – 1/2 Teaspoon Ground Paprika (Optional for extra color) 1 – 2 Green …
Ingredients: 2 – 6 ounce swordfish steaks 1 Meyer Lemon; juiced 1 tablespoon Dijon Mustard ½ Cup Chardonnay 2 tablespoons chives; chopped Salt and epper Procedure: Preheat 12” Gourmet Skillet …
Culinary Tools: 4-quart Dutch Oven Junior Steamer/Colander Chef’s Knife 2-quart Mixing Bowl Filet Knife Ingredients: ½ cup hard boiled eggs, chopped 1 tablespoon shallot, minced 1 tablespoon capers, chopped ¼ …
Culinary Tools: 10-inch Gourmet Skillet with Cover 8-inch Skillet with Cover Chef’s Knife Salmon Ingredients: ¾ pound fresh salmon 1/8 cup green onion, minced ½ clove garlic, minced ½ carrot, …
Culinary Tools: 2 Quart Saucepan with Cover 10 ½ Skillet 4 Quart Saucepan Ingredients: 2 ½ cups chicken broth 1 cup chopped onion 1 ½ tablespoons butter 2 tablespoons olive …
Culinary Tools: Paella Pan with Cover Chef’s Knife Ingredients: ¼ cup onion, diced ½ teaspoon garlic, thinly minced ½ teaspoon thyme ¼ cup white wine 1 ½ cups rice 2 …
Culinary Tools: 3-quart Mixing Bowl Paella Pan with Cover Round Grill Chef’s Knife Ingredients: 1 cups green cabbage, cut into thin strips 1 cups red cabbage, cut into thin strips …
Culinary Tools: 4-quart Dutch Oven with Cover Chef’s Knife 4-quart Wok Ingredients: 2 cups white rice 3 cups water 1½ cups leek, thinly sliced ½ cup green onions, sliced 2 …