Beef Stir-Fry with White Rice
Culinary Tools: 14” Paella Pan with Cover Carving Knife 2 quart Mixing Bowl Chef’s Knife 10 ½” Skillet Slotted Spoon Ingredients: 1 pound sirloin steak 1/8 tablespoon ground cumin ½ …
dinner4two
Cinnamon Apples
Culinary Tools: 10 ½” Skillet with Cover Paring Knife Ingredients: 3 sweet red, Gala apples 1 tablespoon sugar 1 ½ tablespoons butter ½ cinnamon stick Procedure: With the Paring Knife …
Fish with Coconut Milk
Culinary Tools: Paella Pan with Cover Solid Spoon (6-piece Kitchen Tool Set) Ingredients: 5 pounds tilapia 2 (13.5 ounce) cans coconut milk 2 garlic cloves; crushed ¼ onion; chopped ¼ …
Dinner4Two Pasta Sauces
Chef David’s Simple Pesto Sauce Pesto Sauce Ingredients: 3 cloves garlic 4 tablespoons extra virgin olive oil 4 ounces pine nuts 4 ounces grated Parmigano Reggiano 2 bunches fresh basil …
Shrimp Enchiladas
Culinary Tools: 10½-inch Skillet with Cover 8-inch Skillet 2-quart Mixing Bowl Ingredients: ½ pound shrimp, cleaned and diced ½ cup red bell pepper, diced ¼ cup green onion, chopped 2 …
Irresistible Strawberries
Make your hunny something special for Valentine’s Day! Culinary Tools: 8” Skillet 3 quart Dutch Oven 2 quart Combination Unit Junior Colander Ingredients: ¼ pound frozen strawberries, whole and unsweetened …
Angel Hair Pasta with Crab Meat
Ingredients: ½ pound Angel Hair pasta 2 cloves garlic, minced 2 shallots, minced ½ teaspoon crushed red pepper 3 tablespoons unsalted butter 1/3 cup chardonnay ½ pound jumbo lump crab …
Caprese Salad
Ingredients: 7 ounces fresh mozzarella cheese 6 big, ripe Roma tomatoes 18 fresh basil leaves Extra-virgin olive oil to taste Salt and pepper to taste Procedure: Using the Chef’s knife, …
Exotic Pizza with Homemade Pizza Sauce
Pizza Ingredients: 1 (13.8-ounce) can refrigerated pizza crust Broccoli stems Spinach leaves Portobello mushrooms, sliced Red bell pepper, cut into strips Sliced turkey breast, cut into strips Whole kernel corn …
Steak and Potato Stew
Culinary Tools: 2-quart Saucepan with Cover 10½-inch Skillet with Cover 1-quart Mixing Bowl Chef’s Knife Ingredients: 2 cups red potatoes with peels, cubed 2 cups carrots, cubed ¾ pound boneless …