Roasted Quail with Cornbread Stuffing
Quail and Stuffing Ingredients: 4 partially boned quail 2 cups buttermilk cornbread 1 medium carrot, chopped 1 small celery rib, chopped 1 small yellow onion, chopped 1 tablespoon olive oil …
Garlic Basil Pappardelle
Culinary Tools: 4 quart Dutch Oven 10” Gourmet Skillet Chef’s Knife Ingredients: 8 ounces fresh pappardelle pasta 2 cloves garlic; smashed 2 tablespoons extra virgin olive oil 2 ounce white …
Winter Dazzle
Dazzling opulence! This tablescape with it’s shades of metallic silver, gray, and white with crystal accents is accompanied by a pop of color from vibrant olive green, sets a beautiful stage …
Oriental Salad
Culinary Tools: 10-inch Gourmet Skillet with Cover Carving Knife Chef’s Knife 5-quart Mixing Bowl 1-quart Mixing Bowl Ingredients: 10-inch Gourmet Skillet with Cover Carving Knife …
Fetuccini Bolognese
CULINARY TOOLS: Chef’s Knife 14-inch Paella Pan with cover Senior Colander 8-quart Dutch Oven 10 ½ – inch Skillet 2-quart Mixing Bowl 1-quart Mixing Bowl …
Butternut Squash Dessert
Culinary Tools: Chef’s Knife 4-quart Dutch Oven with Cover Ingredients: 2 pounds diced butternut squash (peeled and seeded) 1 cup brown sugar 1/4 cup orange juice, freshly squeezed pinch of …
Pork Stir Fry
Culinary Tools: 3-quart Dutch Oven with Cover Square Griddle Chef’s Knife Carving Knife 4-quart Wok with Cover Rice Ingredient: 1½ cups white rice 3 cups low-sodium chicken stock Stir-Fry Ingredients: …
Seasonal Veggies
Culinary Tools: Chef’s Knife Roasting Pan Ingredients: 2 cups sweet potatoes, peeled 1-inch diced 2 cups red onion, peeled and slice in ½-inch wedges 2 cups cauliflower, 1-inch florets 2 …
Garbanzo and Sausage Soup
Culinary Tools: 8-quart Dutch Oven with Cover Chef’s Knife Ingredients: 3 cups onion, chopped 1½ cups tomatoes, chopped 3 tablespoons garlic, chopped 2 tablespoons fresh thyme, chopped 2 tablespoons fresh …
Squash Dip in Bread Bowl
Culinary Tools: Chef’s Knife 2-quart Saucepan with cover Bread Knife Ingredients: 1 cup fennel, minced 2 cups onion, minced 3 cups butternut squash, peeled, seeded, small cubed 2 tablespoons garlic, …