Pan Seared Scallops

  Culinary Tools: 8-inch Skillet Bamboo Cutting Board Chef’s Knife 2-quart Saucepan 10½-inch Gourmet Skillet Beurre Blanc Sauce Ingredients: ½ teaspoon olive oil 1 tablespoon shallots, minced 1 tablespoon capers …

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Waldorf Salad

  Culinary Tools: Bamboo Cutting Board Chef’s Knife 5-quart Mixing Bowl 1-quart Mixing Bowl Salad Ingredients: 2 cups green apple, sliced halves 2 cups gala apple, sliced halves 2 cups …

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