Jerk Chicken Thighs & Wings
Marinade Ingredients: 1 medium yellow onion; quartered 5 green onions 1 medium finger of ginger, peeled 4 cloves garlic; peeled 1 tablespoon vinegar ½ cup whole allspice berries 1 small …
dinner4two
Turkey Rollitos
Ingredients: 2 cups tomatoes; finely sliced 3 cups lettuce; sliced 1 pound turkey breast; thinly sliced 2 cups grated cheese blend ½ cup mayonnaise 7 – 12” tortillas Procedure: Using …
Homemade Guacamole
Ingredients: ¼ cup onion, finely chopped ¼ cup cilantro, finely chopped 1 cup tomatoes, finely chopped 1 Serrano pepper, seeded and finely chopped 2 avocados Salt to taste Procedure: Cut …
Jalapeno Corn Bread with Applewood Bacon
Ingredients: 4 strips Applewood Smoke Bacon 1 jalapeno; deveined, seeded and chopped 4 ounces sharp white cheddar cheese; shredded 2/3 cup white sugar 2 eggs 1 cup buttermilk ½ …
Lobster Salad
Lobster Salad Ingredients: 1 Maine lobster (1 ½ pounds) cooked and meat removed then chilled 10 ounces mixed organic greens 2 tablespoons curry mayonnaise (recipe below) 4 tablespoons cilantro …
White Chicken Chili with Black Eyed Peas
We’ve got another great treat from Chef David. Chef David’s White Chicken Chili with Black Eyed Peas is perfect for your Superbowl XLV get together! Ingredients: 2 (8 ounce) chicken …
Veggie Burritos
Culinary Tools: Chef’s Knife 8-inch Skillet Porcelain Enameled Cast Iron Double Griddle Ingredients: 1 cups red bell pepper, seeded and sliced 1 cups yellow bell pepper, seeded and sliced 1 …
Chicken Marsala
Ingredients: 2 boneless, skinless chicken breasts 1 tablespoon Dijon mustard 2 tablespoons Marscarpone cheese 1/2 Cup chopped mushrooms 4 oz Marsala wine 2 oz chicken stock Salt and black pepper …
Stuffed Peppers
Culinary Tools: 6-Quart Dutch Oven with Cover 8” Skillet Chef’s Knife Ingredients: 10 ounces turkey breast, shredded 3 large red bell peppers 3 large green bell peppers ¼ cup water …
Bruschetta
Ingredients: 4 ripe tomatoes; diced 1 red onion; diced 2 cloves of garlic; minced 2 tablespoons extra virgin olive oil 1 tablespoon balsamic vinegar 4 fresh basil leaves ½ …