Roasted Corn Salsa
Culinary Tools: 12” Gourmet Skillet Chef’s Knife Ingredients: ½ cup red bell pepper, diced ½ cup orange bell pepper, diced ½ cup green bell peppers, diced ½ cup green onion, …
appetizers
Valentine’s Day Heart Healthy Fresh Fruit
We’re always looking for any reason to make special occasions special and add that extra touch that makes you smile; including the season of love, Valentine’s Day. Just look at …
Spider Deviled Eggs
Culinary Tools: 4-quart Dutch Oven with Cover Slotted Spoon 2-quart Mixing Bowl Chef’s Knife Ingredients: 2 tablespoons white vinegar 12 large eggs ¼ cup onion, small diced ¼ cup ham, …
Turkey Meatballs with Tarragon Sauce
Culinary Tools: 8-inch Gourmet Skillet 3-quart Dutch Oven Chef’s Knife Bamboo Cutting Board 5-quart Mixing Bowl Double Griddle Roux Ingredients: 2 ounces butter (½ stick) ½ cup flour Tarragon …
Caramel Sauce
Ingredients: 1 cup sugar 4 tablespoons water 2 tablespoons light corn syrup 1/2 cup heavy cream (whipping cream) 2 tablespoons butter Procedure: In the 2 quart saucepan combine sugar, water …
Harvest Pumpkin Pie Dip
Harvest Pumpkin Pie Dip Are you looking for an additional something yummy to add to your Thanksgiving Day menu? We have you covered with our delicious and easy harvest pumpkin pie …
Healthy Halloween Appetizers
Healthy Halloween Appetizers This menu is all about Healthy Halloween Appetizers. The haunting hand that returns from beyond the grave puts a fiendish spin on finger food along with our …
Mini Club Football Sandwiches
Mini Club Football Sandwiches When putting your menu together for your Super Bowl party consider our darling mini club football sandwiches. They’re a perfect 2 bite nosh. This recipe really …
Sweet and Sour Mini Meatballs
Sweet and Sour Mini Meatballs Super bowl 50…really it’s the 50th Super bowl! What delicious mouth watering small bites are you serving to celebrate this weekend during the game? We’ll …
Mussels with a Spicy Tomato Broth
Mussels with Spicy Tomato Broth Culinary Tools: 12” Gourmet Skillet Ingredients: 2 pounds fresh mussels (or Prince Edward Island Mussels) 16 ounce can whole, peeled san marzano tomatoes 1 shallot, …